As part of the H2020 programme, a European Union initiative to promote research and innovation, PHENOLEXA has a strong focus on Open Access publications. Open Access means free access to scientific knowledge and research results. This approach not only allows the global research community to benefit from the project’s results, but also promotes transparency, visibility and collaboration in science. Through Open Access publications, PHENOLEXA contributes to accelerating knowledge transfer and driving innovative solutions to the challenges of our time.
- Ramires, F.A., Bavaro, A.R., D’Antuono, I. et al. Liquid submerged fermentation by selected microbial strains for onion skins valorization and its effects on polyphenols. World J Microbiol Biotechnol 39, 258 (2023).
- Du, Y., Lunga, A., Rubtsov, A., Malkov, A. Short electrochemical asymmetric synthesis of (+)-N-acetylcolchinol. Green Chemistry 18, 24 (2022).